| Home | Contact Us | Suite Capacities | Suite Tariffs | Buy a Gift?
| On-line Tickets | NCFC Official Site |
|
| |
Starter Courses
Soups
- Homemade Vegetable Soup served with Roll
|
£3.75v |
- Cream of Potato & Watercress Soup with Granary Bread
|
£3.95v |
- Roast Plum Tomato & Sweet Potato Soup with Ciabatta Bread
|
£4.50v |
- Wild Mushroom Soup with Black Olive Crostini
|
£4.75v |
| |
|
Warm Starters |
- Trio of Onion Bhaji, Spring Roll & Vegetable Samosa on Mixed Leaves with Sweet Chilli Sauce
|
£4.25v |
- Deep Fried Breaded Mushrooms with Leaf Salad with a Garlic & Herb Dip
|
£4.50v |
- Strips of Breaded Plaice, Salad, Lemon & Chive Dressing
|
£4.50v |
- Goats Cheese Tartlet with Caramelised Onions, Baby Leaf and Raspberry Vinaigrette
|
£4.75v |
- Lemon Chicken Strips on Mixed Leaves with Oriental Dressing
|
£4.75 |
|
Cold Starters
- Duo of Seasonal Melon with Mascarpone Cheese on a Soft Berry Compote
|
£4.95 |
- Duck & Cherry Pate served on Mixed Leaves, Plum & Apple Chutney with Walnut Bread
|
£4.75 |
- Smoked Salmon & Prawn Roulade on Crisp Leaf Salad with Lime Salsa & Sliced Granary Loaf
|
£5.45 |
- Atlantic Prawns & Avocado Pear with Crisp Leaves and Marie Rose Sauce
|
£4.75 |
- Kiln Roasted Smoked Salmon Terrine, Baby Leaf Salad with Olive Oil & Balsamic Dressing
|
£5.25 |
|
|
|
|
|